Relying on knowledge gained from years of covering restaurants, and with the help of industry leaders, Senior Editor David Farkas put together a concise look at what to expect from the coming year. He examines the economy and it's impact on franchising, union threats, customer trends and more that we all will be paying close attention to.
Allow me to add my own predictions. I've been accused of wearing rose-colored glasses when I look at chain restaurants. But these days I don't see much to be optimistic about.
THINNING THE HERD
More restaurant companies will file for bankruptcy and close altogether. Just as Mother Nature sends lightning to spark …
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